We are now accepting applications for the 2019 Summer Season! We are looking for snack bar managers and attendants.
For managers, we need two college aged individuals to run our snack bar. The candidates could have a variety of majors, from Hotel/Restaurant Management to Business. They will be responsible for the day-to-day operations of the snack bar as well as ordering, scheduling and employee training.
Snack bar attendants must be 14 years of age by Labor Day and must be DSRC members. All attendants will be expected to work at least 3 shifts per week